FAQs

Frequently Asked Questions
Where are you located?

We are a small home bakery located in Barangka Drive, Mandaluyong.

Do you accept deliveries?

We only deliver within Metro Manila via Grab and/or Lalamove. Delivery fees are calculated upon checkout.

When are your products available?

We’re a small home bakery currently based in Mandaluyong and have a limited production capacity. At this time, our products are only available as per order basis.

On a regular day, we require at least 1 day lead time for all orders except for the Fraisier that requires at least 3 days lead time. During holidays, we require 5 days lead time for in-house delivery or home bakery pickup.

Can I see your menu?

RedApron_Menu_2022

How do I order?

You can also order by dropping a DM the following details on our Facebook or Instagram:

·       Order and Quantity:

·       Delivery Date:

·       Delivery address:

·       Receiver’s Name:

·       Receiver’s Mobile Number:

·       Mode of payment (GCash or BPI):

How long is the shelf-life of your products?

Since we don’t use preservatives, our products have a short shelf-life. We recommend consuming our bread, cookies, bars, cakes, and other pastries immediately or within 2 days of purchase.

Our Babkas and Empanadas are best consumed upon purchase.

Our Cakes, Cookies, Bars, and Pies can be stored within 2 days of purchase.

Our Pop Ya can be stored in a cool and dry place for a month.

Got more questions? Feel free to contact us!

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